Empowering Uganda's Sesame Farming Communities

In the sun-kissed fields of Northern and Eastern Uganda, smallholder farmers cultivate a treasured crop: sesame. Renowned for its exceptional quality, Ugandan sesame has become a prized export, sought after by markets in the Middle East, Europe, and Asia.

At Kawacom, we're dedicated to ethically sourcing this valuable resource from local farmers, who nurture whitish sesame varieties rich in nutrients and high in oil content. Our commitment goes beyond procurement; we empower farmers to adopt sustainable farming practices through extension services, group certification, and fair compensation.

Our Organic (CERES) and Kosher (KLBD) certifications guarantee environmentally friendly methods and strict quality control. But our impact extends further.

In partnership with organizations like Private Sector Foundation Uganda (PSFU) and United States Agency for International Development (USAID), we've implemented projects boosting sustainable growth for marginalized communities, particularly youth and women.

The results are remarkable:

1. 1. 20% increase in women's active engagement in farm activities
2. 2. Over 30,000 farmers supported with extension services and equipment
3. 3. Significant rise in certified sesame production and farmer revenue

At Kawacom, we believe sesame is more than a crop – it's a catalyst for change and improvement of farmer livelihoods. Join us in empowering Uganda's farming communities, one sesame seed at a time.